All-Clad D5 Stainless Brushed French Skillet Set

Use these d5 French Skillets to sear, brown, and fry. The large surface area and round sides heat evenly and prevent splattering. The French Skillet is an ideal vessel for searing meats, sauteing vegetables, or frying eggs. The round sides allow you to easily flip and baste while cooking. d5 cookware is constructed with bonded stainless steel for exceptional heating performance, especially in induction cooking. Its stick-resistant, 18/10 stainless steel interior and long, comfortable handle, and attractive brushed exterior will make this a go-to piece in your kitchen.